"End of the Season" Ketchup

Submitted by YummySmellsca

"Need to "catch up" to your tomatoes? Make a kid-friendly, totally dunkable ketchup!"

 

• Ready In: 1hr 50mins
• Ingredients: 10
• Yields: 3 3/4 cups
• Serves: 26

ingredients

• 1 tablespoon dried onion
• 5 lbs tomatoes, chopped
• 2 hot hungarian wax chiles, seeded and diced
• 1 teaspoon kosher salt
• 1 teaspoon garlic powder
• 1⁄4 teaspoon black pepper
• 1⁄4 teaspoon allspice
• 1⁄4 teaspoon celery seed
• 3 tablespoons raw sugar
• 2⁄3 cup 5% apple cider vinegar

directions

1. Cook the onions though sugar for about 40 minutes over medium heat.
2. Mill through a food mill then return to pot and add vinegar.
3. Cook until thickened - about 30 minutes.
4. Process 20 minutes in a waterbath.