Quinoa Cookies - Gluten Free!

Recipe by Chef #613812
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F.
  • Beat honey, brown sugar, margarine, peanut better and vanilla in a medium bowl until creamy.
  • Combine rice flour, quinoa flakes, baking soda, salt and cocoa in a small bowl.
  • Add dry ingredients to mixture and beat all ingredients until well blended.
  • Stir in chocolate chips.
  • Put teaspoon sized amounts onto an ungreased cookie sheet.
  • Bake for 15 minutes or until light golden brown.
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