Quick Parmesan Couscous

Recipe by nsomniak6
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READY IN: 10mins
SERVES: 4
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring 2 cups chicken broth and 1 tablespoon butter to a boil.
  • Stir in 1 (10-ounce) package plain, uncooked couscous; cover and remove from heat. Let stand 5 minutes.
  • Stir in 1/3 cup grated Parmesan cheese, 1 tablespoon fresh lemon juice, 1 tablespoon olive oil, 1/4 teaspoon salt, and 1/8 teaspoon freshly ground pepper.
  • Fluff with a fork, and serve immediately.
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