Quick & Crispy Mac & Cheese

Name: Quick & Crispy Mac & Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 portions, 4-6 serving(s)
Ingredients: 1 1/3 cups french's cheddar cheese or 1 1/3 cups original French-fried onions; 1 (10 3/4 ounce) can Campbell's condensed cream of celery soup; 1 1/4 cups milk; 3 cups cooked elbow macaroni (1 1/2 cups uncooked); 2 cups shredded cheddar cheese or 2 cups cubed American cheese; 1 cup diced cooked ham; 1/2 cup frozen peas

Submitted by Frenchs Kitchen

"Not only is the Quick & Crispy Mac & Cheese the easiest mac and cheese you'll ever make, but your family and friends will eat it up!"

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Ready In:: 40mins
Ingredients:: 7
Yields:: 4-6 portions
Serves:: 4-6

ingredients

1 ¹⁄₃ cups french's cheddar cheese or 1 1/3 cups original French-fried onions
1 (10 3/4 ounce) can Campbell's condensed cream of celery soup
1 ¹⁄₄ cups milk
3 cups cooked elbow macaroni (1 1/2 cups uncooked)
2 cups shredded cheddar cheese or 2 cups cubed American cheese
1 cup diced cooked ham
¹⁄₂ cup frozen peas

directions

HEAT oven to 350°F Crush French Fried Onions in plastic bag using hands or rolling pin.
MIX soup and milk in 2-qt. baking dish. Stir in pasta, cheese, ham and peas. Top with crushed onions.
BAKE 30 minute or until heated through.