Quick Chocolate Nut Fudge
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
24 Squares
- Serves:
- 12
ingredients
- 3 3⁄4 cups confectioners' sugar (1 lb box)
- 1⁄2 cup cocoa powder, unsweetened
- 6 tablespoons butter or 6 tablespoons margarine
- 1⁄4 cup milk
- 1 teaspoon vanilla extract
- 1⁄4 teaspoon salt
- 1 cup walnuts or 1 cup pecans, chopped
directions
- Grease a 9x5x2-inch loaf pan; set aside.
- In a heavy 3-quart saucepan, add all ingredients except nuts. Cook over very low heat, constantly stirring mixture until well combined and smooth.
- Remove from heat; stir in nuts. Quickly spread into pan.
- Refrigerate 2 hours or until firm. Cut into squares.
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RECIPE SUBMITTED BY
Shrek278
Shepherdsville, Kentucky