Quick Cajun Beans and Rice

Quick Cajun Beans and Rice created by DuChick

My family LOVES this recipe, even though it's a "diet" recipe.

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Throw all of this into a Dutch oven or stock pot.
  • Bring to a boil.
  • Reduce heat and simmer until it smells so good you can't stand it! (At least one hour.).
  • Serve over hot cooked rice. I prefer medium grain rice for texture.
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RECIPE MADE WITH LOVE BY

@Lyssie71
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@Lyssie71
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"My family LOVES this recipe, even though it's a "diet" recipe."
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  1. coastiehunny
    This was pretty good but a little too soupy so I would use less broth next time. Thanks!!
    Reply
  2. megs_
    This is one of the best beans & rice recipes I've tried! I made just a few small changes: cut it in half; omitted the onion but poured the whole mixture into a pan I sauteed a garlic clove in w/ olive oil, and added about 2 1/2 tablespoons of louisiana hot sauce. I like spicy :-D I put it with Minute Rice so it was super easy. This IS a keeper! Thanks for sharing it.
    Reply
  3. DuChick
    WOW!! What a fantastic blend of flavors! I cut this in half since it was just for 2 of us, but now wish we had some leftovers for another meal. It isn't the prettiest dish, but it certainly makes up for it with the taste. I served it over a wild/brown rice blend and used turkey sausage. MERP'd for My 3 Chefs. Excellent! Thanks for sharing JimnLyss.
    Reply
  4. DuChick
    Quick Cajun Beans and Rice Created by DuChick
    Reply
  5. Lyssie71
    My family LOVES this recipe, even though it's a "diet" recipe.
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