Quick and Healthy Broiled Pita Pizza
![photo by PSU_Lioness](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/47/57/46/picbCgqTy.jpg)
photo by PSU_Lioness
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/40948558/MoRnlqsOR2KJOtkSeR1h_IMG_20200911_223924_825.jpg)
![photo by PSU_Lioness](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/47/57/46/picjdg9I5.jpg)
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 1 pita bread, shell unsplit
- 4 slices tomatoes, thin
- 1 -2 tablespoon fat-free cottage cheese
- 1 pinch basil
- 1 pinch oregano
- 1 -2 tablespoon lowfat mozzarella cheese
directions
- Preheat broiler of electric oven or toaster oven.
- If pita shell is hard, microwave for 10-15 seconds until it is pliable. Do not split it or it probably won't support the toppings.
- Slice tomato so you have 4 thin slices.
- Arrange slices on pita so that it is mostly covered.
- Spread cottage cheese over tomato slices.
- Sprinkle cottage cheese with basil and oregano.
- Sprinkle mozzarella cheese over all.
- Top with any other veggies or toppings you wish.
- Place on broiler tray and broil about 6-8 inches from the heat until cheese is melted and starting to brown (about 7-10 minutes), watching carefully so it does not burn.
- If the tomato is still cool, you can microwave it for 10-20 seconds until it is heated through.
- I am not sure how to broil in a gas oven. I am sorry for the lack of directions on that method.
Questions & Replies
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RECIPE SUBMITTED BY
PSU_Lioness
Coal Township, Pennsylvania
Founding member of 'Zaar from way back in 2005 when this site was in its heyday. I didn't really start trying to cook until I was in my 20's, but Recipe Zaar really helped build my love for food and showed me the beauty of culinary experimentation. I'm still here as of 2024 so I hope you enjoy the recipes that I've managed to compile over the last two decades. Thanks for stopping by!