Pumpkin Honey Bread

Recipe by MARIA MAC
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, cream honey with butter until light and fluffy. Stir in pumpkin. Beat in eggs, one at a time, until thoroughly incorporated.
  • Sift together remaining ingredients. Stir into pumpkin mixture.
  • Divide batter equally between two well-greased 9 x5 x 3-inch loaf pans. Bake at 350°F for 1 hour or until a wooden pick inserted in center comes out clean.
  • Let loaves cool in pans for 10 minutes; invert pans to remove loaves and allow to finish cooling on racks.
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