Pulled Pork Sandwich

Recipe by Gloria 15x
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy skillet, combine pork with just enough water to cover. Add the vinegar, barbecue sauce and hot sauce. Bring to a boil and simmer over medium heat, covered until meat pulls apart, about 50 minutes.
  • Remove pork from the sauce, shred and set aside.
  • Simmer the sauce until it reaches the desired thickness.
  • Stir the pork in the sauce and spoon onto hamburger buns.
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