Prune Muffins
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 1 cup prune, diced
- 1⁄4 teaspoon salt
- 1 tablespoon baking powder
- 1 cup all-purpose flour
- 1 cup natural bran, unprocessed
- 2⁄3 cup milk
- 1 egg
- 1⁄4 cup brown sugar, packed
- 1⁄4 cup molasses
- 1⁄4 cup cooking oil
directions
- Grease muffin pans or line with paper bake cups; set aside.
- In medium mixing bowl combine oil, molasses, brown sugar and egg; beat well.
- Stir in milk and bran.
- In large mixing bowl combine flour, baking powder and salt. Add bran mixture. Mix just till dry ingredients are moistened.
- Stir in prunes.
- Spoon batter into prepared muffin cups, filling 3/4 full. Bake in 400°F oven for 15 to 18 minutes or till done.
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