Princess Diana's Cake

Submitted by kelycarter_

"Okay, so this will not yield the orginal 5 tiers that the Princess had on her Wedding Day... but if you'd like to try a little slice of nostalgia from 1981, this CopyKat will not disappoint you."

 

• Ready In: 1hr 5mins
• Ingredients: 16
• Yields: 1 9 X 13 Cake

ingredients

• Cake

• 1 1⁄4 cups oil
• 3 eggs, beaten
• 1 3⁄4 cups granulated sugar
• 1 teaspoon vanilla extract
• 2 1⁄4 cups flour
• 1 1⁄2 teaspoons cinnamon
• 1 teaspoon baking soda
• 8 ounces crushed pineapple, with juice
• 1 1⁄2 cups bananas, chopped
• 1 cup apple, peeled & chopped
• 3⁄4 cup coconut
• 3⁄4 cup walnuts, chopped

• Frosting

• 8 ounces cream cheese
• 1⁄4 cup oil
• 1 teaspoon vanilla extract
• 3 cups powdered sugar

directions

1. Cake:

2. Grease and flour the bottom of a 9 x 13-inch pan.
3. Mix together the oil, eggs, sugar and vanilla extract.
4. Sift the dry ingredients; add to mixture. Add remaining ingredients.
5. Bake at 350' for 45 - 50 minutes (or until an inserted toothpick comes out clean).

6. Frosting:

7. Beat oil and vanilla extract into cream cheese.
8. Add powdered sugar.
9. Beat until light and fluffy.