Primal Almond Cake for Strawberry Shortcake

photo by thejonesgal

- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 3⁄4 cup butter
- 1⁄4 cup maple syrup
- 4 eggs
- 1⁄4 cup coconut milk
- 1 teaspoon vanilla
- 1 1⁄2 cups bob's red mill almond flour
- 1⁄2 cup coconut flour
- 1⁄2 teaspoon salt
- 2 teaspoons baking powder
directions
- Preheat oven to 350.
- Grease a 9x13 inch cake pan.
- Cream butter and maple syrup until smooth.
- Add eggs one at a time.
- Add coconut milk and vanilla.
- In a separate bowl combine dry ingredients.
- Stir dry ingredients into wet ingredients. Beat until creamy.
- Spread batter in prepared pan and bake for 30 minutes.
- Serve with strawberries or other fruit and whipped cream.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!