Potatoes and Sausage (In Dutch We Call It Mouse)
- Ready In:
- 1hr 15mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 2 lbs potatoes (preferably russets)
- 1 cup kale (best to use dried)
- 1 sausage ham garlic ring
- 1 tablespoon butter
- 1 teaspoon seasoning salt
directions
- Peel and cut potatoes in half, put in large sauce pan with the kale and sausage.
- Cook until you are able to mash the potatoes.
- Remove sausage, mash, put butter and seasoning on top to melt; place sausage back on top.
- Serve and enjoy!
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RECIPE SUBMITTED BY
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