I have been making this recipe for years, and am not sure where it originated...
Serving Size: 1 (260) g
Servings Per Recipe: 6
Calories: 169.7
Calories from Fat 57 g 34 %
Total Fat 6.3 g 9 %
Saturated Fat 2.2 g 10 %
Cholesterol 51.6 mg 17 %
Sodium 388.9 mg 16 %
Total Carbohydrate 11.1 g 3 %
Dietary Fiber 1.6 g 6 %
Sugars 4.7 g 18 %
Protein 17.3 g 34 %