Pork Chops and Apple Slices (Crock Pot)

Recipe by dicentra
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READY IN: 7hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    pork chops, 1 inch thick
  • 2
    medium apples, peeled cored and sliced
  • 1
    teaspoon butter
  • 14
    teaspoon nutmeg
  • salt and pepper
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DIRECTIONS

  • In skillet, brown pork chops quickly; drain well.
  • Arrange a layer of sliced apples in crock pot, then a layer of pork chops; repeat.
  • Dot with butter; sprinkle with nutmeg.
  • Cook on low 7-9 hours.
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