Nice quick way to serve fish. Three ingredients / Three steps
Serving Size: 1 (159) g
Servings Per Recipe: 2
Calories: 151.1
Calories from Fat 40 g 27 %
Total Fat 4.5 g 6 %
Saturated Fat 1.1 g 5 %
Cholesterol 92.2 mg 30 %
Sodium 68.4 mg 2 %
Total Carbohydrate 0 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0 g 0 %
Protein 26 g 52 %