Plum Muffins

Recipe by Barb in WNY
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F.
  • Generously grease 12 muffin cups or line with papers.
  • Combine flour, sugar, baking powder, and salt in a large mixing bowl.
  • Whisk to blend thoroughly.
  • In a separate bowl. whisk milk, egg, melted butter, and almond.
  • Make a well in the center of dry ingredients and pour in the egg mixture.
  • Blend with a wooden spoon until a moist, lumpy batter is formed.
  • Stir in plums.
  • Spoon into prepared cups and bake for 20 to 25 minutes, or until a wooden pick inserted in center comes out clean.
  • Cool on a rack for 5 minutes, then remove to a rack to cool completely.
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