Pizza Pot Pie

READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Cook and drain pasta as directed on package.
  • While pasta is cooking, break apart Italian sausage and cook over medium heat in a large skillet, until done, about 5-7 minutes add in onion, oregano, basil and pepper, stir well Drain excess fat.
  • Stir cooked sausage, onion, oregano, basil and pepper into pasta sauce in an ungreased 9-inch deep dish pie plate or 2 1/2 quart. casserole dish.
  • Add cooked pasta, blend well.
  • Cover top completely with mozzarella slices.
  • Bake 15 minutes or until cheese is melted and mixture is hot.
  • Great served with garlic bread or garlic sticks and a side salad.
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