Pizza Buns
A simple supper....kids love these. Prepare ahead of time though....needs to chill for 4 hours.
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READY IN: 20mins
YIELD: 16-18 open faces sandwhiches
UNITS: US
INGREDIENTS
Nutrition- 1lb hamburger
- 1medium chopped onion
- 1⁄2teaspoon oregano
- 3⁄4teaspoon garlic powder
- salt and pepper
- 1⁄4lb grated sharp cheddar cheese
- 1⁄2
- 1can tomato soup
- hamburger bun
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DIRECTIONS
- Brown hamburger, onion, garlic powdered, oregeno, salt and pepper.
- Cool, then add cheeses and tomato soup.
- Refridgerate 4 hours.
- Spread on bun halves.
- Broil about five minutes or until cheese melts.
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