Sliced Bread Pineapple Stuffing

Submitted by joelmw

"Pineapple stuffing. Goes well with ham and pork."

 

• Ready In: 1hr 5mins
• Ingredients: 5
• Serves: 4

ingredients

• 20 ounces crushed pineapple
• 4 eggs, beaten
• 3⁄4 cup sugar
• 1⁄2 cup Butter Flavor Crisco or 1/2 cup margarine
• 7 -8 slices bread, cubed

directions

1. Cream butter and sugar.
2. Add eggs.
3. Mix well.
4. Lightly drain pineapple and stir into mixture.
5. Fold in bread cubes.
6. Baked in greased dish for 45-50 minutes at 350°.