Pineapple Ham With Avocado

Recipe by alligirl
READY IN: 30mins
SERVES: 8
YIELD: 8 entrees
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a 1 quart bowl, combine pineapple, brown sugar, mustard and cloves.
  • On a baking sheet, lay out ham slices; spread pineapple mixture evenly over steaks.
  • Bake for 20 minutes or until the pineapple has glazed the ham. (If mixture has not glazed enough, sprinkle with brown sugar and return to heat for 5 more minutes.).
  • Lift each ham steak onto dinner plates with a spatula.
  • Arrange 4 or 5 slices of avocado on each ham steak.
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