Pineapple Dump Cake - No Nuts

Name: Pineapple Dump Cake - No Nuts
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 15 serving(s)
Ingredients: 1 (18 ounce) package duncan hines moist duluxe white cake mix; 20 ounces crushed pineapple; 8 ounces coconut; 1/2 lb butter (2 cubes)

(2)

Recipe by Croft Girl

Delicious, quick, and easy...what more could you ask for? Your favorite sweet tooth will soon be offering YOU favors.

MAKE IT SHINE! ADD YOUR PHOTO

People talking

Join In Now Join the conversation!

READY IN: 50mins

SERVES: 15

UNITS: US

INGREDIENTS

Nutrition

1

(18 ounce) package duncan hines moist duluxe white cake mix
20

ounces crushed pineapple
8

ounces coconut
¹⁄₂

lb butter (2 cubes)

DIRECTIONS

Heat oven to 350 degrees F.
Spread pineapple in 9 x 13 pan as the first layer.
Distribute the coconut as the second layer.
Spread the cake mix over the coconut (unmade), using a spatula or knife to even it up.
Cut the butter into small pieces and distribute over the entire surface.
Bake for 40-45 minutes.
Serve with ice cream or whipped cream.
Enjoy!

Submit a Recipe Correction