Pineapple Dump Cake

READY IN: 50mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
  • 1
    package yellow cake mix
  • 1
    (20 ounce) can pineapple, undrained
  • 1
    cup chopped nuts
  • 12
    cup butter, melted
  • 1
    cup coconut
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DIRECTIONS

  • Pour pineapple into a lightly greased 13x9-inch baking pan.
  • Sprinkle the coconut over, then top with the dry cake mix.
  • Pour melted butter over top,then sprinkle with nuts.
  • Bake at 350 degrees for about 40 minutes or until lightly browned.
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