Pesto Salad Dressing

Recipe by Toby Jermain
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In bowl of food processor, pulse the dried basil with the fresh basil (preferred) or parley.
  • Add walnuts, garlic, vinegar, salt, pepper and Parmesan cheese, snd pulse 4-5 times.
  • Add olive oil and optional walnut oil, and process for about 10 seconds, until mixture is finely chopped but not pureed.
  • Excellent with a hearty salad, freshly cooked pasta, cold cooked rice, or cold cooked chicken or turkey.
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