Personal Egg and Potatoes in a Ramekin #5FIX

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
YIELD: 8 ramekins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (20 ounce) package Simply Potatoes Diced Potatoes with Onion
  • 10
    ounces spinach, coarse stems discarded
  • 1
    lb crispy bacon
Advertisement

DIRECTIONS

  • Preheat oven to 350°F with rack in middle.
  • Line each ramekin with 2 table spoons of Simply diced potatoes with onion.
  • Drain spinach in a colander, pressing to remove excess liquid, then coarsely chop. Divide spinach, then bacon among ramekins, scramble the eggs with 3/4 cup cream reserving 1/4 cup. Spooning the mixture in each ramekin then place 1 tablespoon cream on top of each serving. Bake 15 to 20 minutes, removing from oven as cooked. Serve each person their own personal egg and potatoes in a ramekin.
Advertisement