Perfect Spring Sandwich.

Name: Perfect Spring Sandwich.
Prep time: 10 min
Total time: 10 min
Yield: 1 Sandwich, 1 serving(s)
Ingredients: 2 slices bread, except plain white (squaw, sourdough or hearty wheat are my favorites); regular mayonnaise or vegan mayonnaise, to taste; 1/2 avocado, sliced; 4 -6 slices tomatoes, thin; 1 -2 slice monterey jack pepper cheese; red bell pepper, rings; red onion ring; romaine lettuce or other tasty lettuce; mixed sprouts (optional)

(1)

Recipe by sunriverose

This is a very nutritious, crisp/crunchy cool spring or summer sandwich. Use Vegan Mayo to make this a vegan dish.

READY IN: 10mins

SERVES: 1

YIELD: 1 Sandwich

UNITS: US

INGREDIENTS

Nutrition

2

slices bread, except plain white (squaw, sourdough or hearty wheat are my favorites)
regular mayonnaise or vegan mayonnaise, to taste
¹⁄₂

avocado, sliced
4 -6

slices tomatoes, thin
1 -2

slice monterey jack pepper cheese
red bell pepper, rings
red onion ring
romaine lettuce or other tasty lettuce
mixed sprouts (optional)

DIRECTIONS

Lay out bread slices or split roll.
Spread both sides with mayonnaise to taste.
On left side, place avocado slices, and "smash" them to make a smooth layer of avocado.
Place tomato slices over avocado.
Place cheese on tomato slices.
Place red pepper rings next, and cover with red onion rings.
Next, add the sprouts if desired.
Top this with lettuce, then cover with top bread slice or roll top.
Note: I don't recommend cucumber on this sandwich.

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Perfect Spring Sandwich.

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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