Pennsylvania Dutch Rice Pudding

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READY IN: 2hrs 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300 degrees.
  • Mix all ingredients in a casserole dish.
  • Bake for 2 hours, stirring every 15 minutes. Add more milk if mixture becomes dry.
  • Cool.
  • Cover with plastic wrap to prevent a "skin" from forming and refrigerate.
  • Wonderful when sprinkled with a little cinnamon-sugar (no need to buy the expensive variety, make your own by mixing 1/2 cup sugar with 1 tablespoon cinnamon and store in a small jar).
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