Penne With Broccoli and Anchovies
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
3
ingredients
- 1 head broccoli
- 1 large onion (chopped)
- 2 tablespoons olive oil
- 500 g penne pasta
- 1 dried hot peppers or 1 fresh hot chilie pepper
- 2 -3 small anchovy fillets (from can)
- salt, to taste
directions
- Cook pasta al dente along with broccoli.
- Heat oil in frying pan.
- Add onions, chilie, anchovies (will dissolve).
- Fry for a few minutes.
- When pasta is done, dice cooked broccoli and add to frying pan and stir.
- Stir in pasta and serve.
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RECIPE SUBMITTED BY
Living in Austria I am fortunate to be surrounded by places that are well know for their fine foods (Italy, Hungary not to mention Austria itself) and since I also like to travel, I have had many opportunities to try authentic regional dishes from these countries. Also having some friends from Sri Lanka and southern Italy who just happen to be fantastic cooks helped me grow my interest for cooking.