Penne in Cream Sauce With Sausage

Recipe by m0m7772
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute onions and garlic in butter and olive oil until golden brown and tender, about 7 minutes.
  • Add sausage, breaking it up as it cooks until golden brown and cooked through, about 7 minutes.
  • Add wine and boil until liquid almost evaporates, about 2 minutes.
  • Add tomatoes with juice from can and simmer 3 minutes.
  • Add half and half and simmer until sauce slightly thickens, about 5 minutes.
  • While sauce is cooking boil penne in salted water.
  • Drain.
  • Add to sauce and toss with cheese.
  • Serve with a green salad, Italian bread, and more cheese!
Advertisement