Pecan Rice

Name: Pecan Rice
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 1 cup uncooked rice; 1/2 cup butter, melted; 1 medium onion, chopped; 1 cup pecans, chopped; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (10 3/4 ounce) soup can water; 1 (10 3/4 ounce) can beef consomme

Submitted by SouthernBell2627

"This recipe is from "Ambrosia". The cookbook is from Vicksburg,MS. Excellent side dish for any meal."

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Ready In:: 1hr 10mins
Ingredients:: 7
Serves:: 8

ingredients

1 cup uncooked rice
¹⁄₂ cup butter, melted
1 medium onion, chopped
1 cup pecans, chopped
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) soup can water
1 (10 3/4 ounce) can beef consomme

directions

Mix all ingredients in a covered casserole dish.
Cover and bake at 350 degrees until rice absorbs liquid, about 1 hour.

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RECIPE SUBMITTED BY

SouthernBell2627

I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.

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