Peanutty Goober Cake

READY IN: 50mins
SERVES: 12-15
YIELD: 1 cake




  • Preheat oven to 350 degrees.
  • Beat cake mix, peanut butter, and brown sugar in a large mixing bowl until crumbly.
  • Set aside 1/2 cup of mixture.
  • Add water, eggs, and oil to the remaining crumb mixture; mix on low speed until moistened. Beat on high for 2 minutes.
  • Stir in chocolate and peanut butter chips.
  • Pour into prepared 9 X 13in cake pan.
  • Sprinkle with goobers, remaining chocolate/peanut butter chips, and reserved crumbly mixture over batter.
  • Bake for 40-45 minutes or until tooth pick inserted in cake comes out clean.
  • Cool completely.