Peanut Butter Glazed Ham

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READY IN: 4hrs 10mins
SERVES: 12-14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Position oven rack in the lower third of your oven. Preheat oven to 325 degrees F.
  • Place ham on a roasting rack in a roasting pan. Place the pan in the oven and roast the ham for 20 minutes per pound. If the ham begins to burn, cover loosely with foil.
  • At the end of the cooking time, in a blender or food processor, combine the broth, peanut butter, honey, chopped garlic and soy sauce. Slather the glaze all over the ham and cook an additional 20 minutes.
  • Remove the ham from the oven and allow it to sit for about 15 minutes before carving.
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