Peanut Butter-Banana Scones
from "bake at 350" - http://bakeat350.blogspot.com/2010/07/easy-peanut-butter-banana-scones-and.html
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INGREDIENTS
Nutrition- 3
- 1⁄2cup packed brown sugar
- 2teaspoons baking powder
- 3⁄4teaspoon coarse salt
- 3⁄4cup peanut butter
- 2
- 1teaspoon vanilla
- 3⁄4
- 1cup about 2 chopped banana
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DIRECTIONS
- Preheat oven to 375°F Line a baking sheet with parchment paper.
- Whisk together flour, sugar, baking powder, and salt until thoroughly combined.
- In a large bowl, beat together peanut butter, eggs, vanilla, and evaporated milk until evenly combined.
- Add flour mixture and stir until just combined.
- Stir in bananas.
- Turn dough out onto a floured surface and knead it twice. Pat it into a 1-inch thick disk.
- Use a 2 1/2 inch cutter to cut into rounds. Pat remaining scraps together, reroll, and cut out more. Transfer to a baking sheet and brush tops with evaporated milk.
- Bake 20 minutes. Transfer to a cooling rack and allow to cool completely. Serve with strawberry jelly or marshmallow creme.
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