Peanut Butter and Honey Crisp Rice Squares

READY IN: 15mins
SERVES: 25
YIELD: 25 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine peanut butter, honey and vanilla in a heavy saucepan. Heat on medium-high heat until it just starts to bubble, stirring constantly.
  • Remove from heat.
  • Add crisp rice, and stir until coated.
  • If using chocolate chips, transfer to a mixing bowl, and carefully fold in chocolate.
  • Press into a greased 8" or 9" square pan.
  • Wait until completely cooled to cut.
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