Peachy Mango Tango
- Ready In:
- 12mins
- Ingredients:
- 6
- Yields:
-
4 10 oz servings
ingredients
- 1⁄2 cup milk
- 1 cup mango, peeled and diced
- 1 cup peach, peeled nd diced
- 2 tablespoons honey (optional)
- 3 drops almond flavoring (optional)
- 1 pint vanilla ice cream
directions
- Put all of the ingredients into the blender. Blend on high for at least 60 seconds.
- Serve in 4 10 ounce glasses.
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