This is a copycat recipe.
Serving Size: 1 (34) g
Servings Per Recipe: 1
Calories: 223.2
Calories from Fat 49 g 22 %
Total Fat 5.5 g 8 %
Saturated Fat 1.1 g 5 %
Cholesterol 0 mg 0 %
Sodium 23292.7 mg 970 %
Total Carbohydrate 47.6 g 15 %
Dietary Fiber 19.4 g 77 %
Sugars 4.7 g 18 %
Protein 9.6 g 19 %