Pasta Salad With the Works

READY IN: 30mins
SERVES: 12
YIELD: 12 bowls
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook Noodles and drain.
  • Slice and cut all of the vegetables.
  • Slice the deli meat into pieces.
  • Cool noodles.
  • Mix all of the ingredients in large bowl.
  • Put in fridge to cool.
  • Top with salad dressing and toss to coat evenly.
  • Top with parmesean cheese.
  • Serve cold for lunch or dinner.
  • Enjoy!
Advertisement