Passover Matzah Cake
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
8-10
ingredients
- 5 sheets matzohs
- 1 1⁄2 cups chocolate frosting
- 1 cup whipped cream
- 1⁄2 cup strawberry
directions
- Dip the matzah in a little water.
- Next, spread the chocolate frosting on each piece of matzah.
- Stack the matzah on top of each other.
- Make the matzah stack look like a cake by frosting the top, sides, and edges.
- Top with strawberries and whipped cream.
- Enjoy your passover cake!
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RECIPE SUBMITTED BY
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