Parmesan Pull Aparts
"we like this with spaghetti or lasagna"
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 1 (10 count) can refrigerated biscuits
- 1⁄4 cup melted butter
- 2 tablespoons parsley flakes
- 1⁄2 tablespoon onion flakes
- 1⁄2 teaspoon celery seed
- fresh parmesan cheese
directions
- cut biscuits into 4 pieces each.
- place melted butter, parsley, onion flakes, and celery seed in bottom of pan.
- fit in biscuits and sprinkle with parmesan cheese.
- bake at 425* for 20 minutes in 9" or 8x8" square pan.
- ****.
- I like to melt butter and add all ingredients except parmesan cheese.after cutting biscuits into pieces.I roll or toss biscuits in butter mixture and then place in pans and sprinkle with parmesan cheese -- we like a mixture of the parmesan cheese in the green can (kraft) and fresh parmesan cheese grated on top -- .
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Reviews
-
came out great. I seasoned it with no green showing ....kids were eating it also.<br/>Everyone enjoyed it.
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
