Parmesan Garlic Pasta

Recipe by didyb
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to directions.
  • Towards the end of the pasta cook time, heat 1 tbls olive oil in a frying pan.
  • Add the pressed garlic, cook about 1 minutes, be sure not to burn.
  • Add the 3 tbls white wine and deglaze the pan.
  • Drain the pasta and add to the frying pan.
  • Stir in the remaining 1 tbls olive oil, parsley, salt, pepper.
  • Toss on heat until excess liquid is evaporated- just a few minutes.
  • Put in serving bowl and toss with the shaved parmesan cheese.
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