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Pancakes (Clone of Pancake Parlour)

Pancakes (Clone of Pancake Parlour) created by ImPat

I got this recipe from a friend (Helen) whose roommate used to work at the Pancake Parlour. They are wonderful and can be eaten as a savoury dish or as a dessert.

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Beat eggs and then add baking powder, sugar, salt and milk. You can use a hand-held mixer if you wish.
  • Then add flour all at once and mix with a WOODEN SPOON only until batter is fairly smooth.
  • Set aside until you see small bubbles forming on top of the dough.
  • Heat a frying pan with a light coating of oil and test temperature by dropping a teaspoon of batter into the centre of the pan. When it turns golden brown the temperature is right.
  • Add a ladle full of batter in the centre of the pan and cook until bubbles appear, then flip and cook other side until golden brown.
  • Keep warm and serve with warmed maple syrup or honey and ice-cream.
  • You can also serve this with grated cheese and ham, which you place over the pancake while the second side is cooking until it melts. (It's fabulous).
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RECIPE MADE WITH LOVE BY

@joanna_giselle
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@joanna_giselle
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"I got this recipe from a friend (Helen) whose roommate used to work at the Pancake Parlour. They are wonderful and can be eaten as a savoury dish or as a dessert."
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  1. ImPat
    Pancakes (Clone of Pancake Parlour) Created by ImPat
    Reply
  2. ImPat
    Pancakes (Clone of Pancake Parlour) Created by ImPat
    Reply
  3. ImPat
    I made as per recipe but the when I cooked the first pancake it was so thick (maybe my eggs were smaller or just the consistency of the flour I was using that caused this), that I couldn't cook it through without burning it so I added another 1/4 cup of milk which was just enough to thin it out so I still got good size pancakes and not crepes, I would also add a touch of vanilla in next time. I got 14 bread and butter plate size pancakes out of the mix which we enjoyed with sugar free maple syrup (me), the DM enjoyed with a vanilla yoghurt, the DS with some jam and cream and the DH with a sprinkle of sugar and drizzle of lemon juice. Thank you Perfectionist cook, made for Aussie/Kiwi recipe swap #50 March 2011.
    Reply
  4. joanna_giselle
    Pancakes (Clone of Pancake Parlour) Created by joanna_giselle
    Reply
  5. joanna_giselle
    I got this recipe from a friend (Helen) whose roommate used to work at the Pancake Parlour. They are wonderful and can be eaten as a savoury dish or as a dessert.
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