Pancake With Almond Milk

Submitted by Helen W.

"Pancakes are iconic to any American breakfast or brunch, and for good reason! They’re so delicious and so versatile- I love Pancake with Almond Milk"

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 4

ingredients

• 4 teaspoons full baking powder
• 1 teaspoon full salt
• 1 teaspoon full vanilla
• 2 cups unsweetened almond milk
• 2 cups flour
• 3 tablespoons full Splenda sugar substitute
• 4 tablespoons full canola oil

directions

1. Using your stainless steel pan and follow these steps:

2. In a small mixing bowl, whisk together egg, oil and milk.
3. In a separate mixing bowl, mix together baking power, flour, salt, sugar.
4. Add flour concoction to egg assortment.
5. Prepare pancakes on a griddle or pan.
6. Medium heat.
7. Serve hot!