Oreo Brownies

Recipe by JamesDeansGirl
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READY IN: 50mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
  • 4
    ounces unsweetened chocolate, chopped
  • 12
    cup butter
  • 2
    cups sugar
  • 2
    teaspoons vanilla extract
  • 4
    large eggs
  • 1
    cup flour
  • 14
    teaspoon salt
  • 1
    cup Oreo cookies, chopped-about 15 cookies (I chill them so they're easier to cut)
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Have ready a greased or non-stick 13x9-inch baking pan.
  • In a small saucepan over low heat, melt the chocolate and butter together until smooth, stirring constantly.
  • Remove pan from heat; cool 10 minutes.
  • In a medium bowl, combine the sugar, vanilla, and eggs; beat until light.
  • Add the chocolate mixture, flour, and salt; blend well, but do not overmix.
  • Gently stir in the Oreos.
  • Spread batter evenly in the prepared pan.
  • Bake for 30-38 minutes--DO NOT OVERBAKE!
  • Cool completely on a wire rack before cutting.
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