Orange Juice Cake

Name: Orange Juice Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12 serving(s)
Ingredients: 1 yellow cake mix; 1 box instant vanilla pudding; 4 eggs; 1/2 cup vegetable oil; 1 cup orange juice; 1 cup sugar; 1/2 cup butter; 1/4 cup orange juice

(12)

Recipe by Elaine

This moist and delicious cake is perfect for just about any occasion. I hope you enjoy it as much as my family does.

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READY IN: 55mins

SERVES: 12

UNITS: US

INGREDIENTS

Nutrition

Cake
1

yellow cake mix
1

box instant vanilla pudding
4

eggs
¹⁄₂

cup vegetable oil
1

cup orange juice
Glaze
1

cup sugar
¹⁄₂

cup butter
¹⁄₄

cup orange juice

DIRECTIONS

Preheat oven to 325 degrees.
Mix cake mix, pudding mix, eggs, oil, and orange juice together.
Pour in a well-greased Bundt pan and bake for 35-40 minutes.
For glaze, melt butter in a sauce pan and add sugar and orange juice and bring to a boil, stirring constantly.
After removing cake from oven, pour glaze on cake and allow to set for 15 to 20 minutes, then invert onto plate.

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