Orange Dessert Quiche
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 unbaked pastry shell
- 1 (300 g) can mandarin oranges, drained
- 2 eggs
- 150 ml cream
- 2 tablespoons orange syrup
directions
- Arrange mandarins in the base of the prepared pastry shell.
- Beat eggs and add the cream and orange syrup.
- Pour over the mandarin and place in moderately hot oven for 30 minutes or until the filling is set.
- Serve with cream or ice cream.
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RECIPE SUBMITTED BY
Sueie
Brisbane
Work in hospitality, enjoy music, reading and cooking. Passion is honest and realiable people with a sense of humour. Pet peeve - bad manners. Very partial to all styles of asian food.