Orange Buttercream Frosting
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 Batch
ingredients
- 1 (16 ounce) package powdered sugar
- 1⁄2 cup butter, softened
- 1 1⁄2 teaspoons grated orange rind
- 6 -8 tablespoons heavy whipping cream
directions
- Combine first 3 ingredients and 6 tablespoons whipping cream in a large bowl. Beat at medium-low speed with an electric mixer until creamy. Beat at medium-high speed until frosting is smooth and fluffy, adding cream, if necessary, for proper consistency.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.