Open Faced Stroganoff Sandwich

Recipe by Julesong
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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Slice the bread in half lengthwise, then lightly butter the bread and wrap in foil.
  • Bake at 350 degrees F for 15 minutes.
  • Brown the ground beef and drain the excess fat.
  • Add the onion, and cook until the onion is transparent.
  • Remove from the heat and add the sour cream, worcestershire sauce, salt and pepper.
  • Remove the bread from the oven and spread the meat mixture on each half.
  • Arrange the chopped tomatoes and chopped bell pepper on top of the meat mixture and top with the grated cheese.
  • Place back in the oven and bake only until the cheese is melted.
  • Serve hot.
  • Note: sauteed sliced mushrooms would also be good in this!
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