Oodles of Noodles Chicken Soup

Recipe by Kim D.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place whole chicken in a large stock pot and add enough water to cover chicken.
  • Add onion, garlic, chicken bouillon, bay leaves and pepper.
  • Bring to a boil, then reduce heat and simmer for about an hour, until chicken is tender and done.
  • Remove chicken, reserving stock.
  • Allow chicken to cool before de-boning the meat.
  • Meanwhile, strain onion, garlic and bay leaves from stock.
  • To broth, add carrots and celery.
  • Bring to a boil, reduce heat, cover and simmer for about 15 minutes until carrots are tender.
  • Stir in chicken.
  • Break up noodles and add noodles and seasoning packets to the soup.
  • Stir well.
  • Cover and simmer about 5 minutes until noodles are done.
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