Onion Strings With Southwestern Ranch Dipping Sauce
Great Appetizer!!! These are addicting, beware!
INGREDIENTS
Nutrition- 1large vidalia onion, sliced thinly
- 2cups flour
- 1⁄2tablespoon garlic powder
- 1⁄2tablespoon salt
- 1⁄2tablespoon pepper
- 2cups buttermilk
- oil (for frying)
Dipping Sauce
- 1⁄2cup ranch dressing
- 1⁄2teaspoon cumin
- 1⁄2teaspoon seasoning salt
Advertisement
DIRECTIONS
- Preheat cooking oil to 350 degrees.
- Pour the buttermilk in a very large bowl.
- Soak the onions in the buttermilk for 15 minutes.
- Combine the flour, garlic powder, salt and pepper.
- Drain the onions.
- Toss the onions in the flour mixture.
- Once the onions are coated, fry in oil for about 5 minutes or until golden brown.
- Dipping sauce:
- Combine all the ingredients and mix well. Serve with hot onion strings.
Advertisement