One Perfectly Yummy Zucchini Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Lightly grease two 9x5 inch loaf pans.
  • In a large bowl, sift together flour, baking powder, baking soda and salt.
  • In another large bowl, beat together the sugar and oil.
  • Stir in the eggs, one at a time, beating well after each addition, then stir in the vanilla.
  • Blend this mixture into the flour mixture, alternating with the sour cream; stir just enough to combine.
  • Fold in the zucchini and nuts, mixing just enough to evenly combine.
  • Pour batter into prepared pans.
  • Bake in preheated oven for approximately 80 minutes, or until a toothpick inserted in the center of the loaf comes out clean.
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